Roselle – 70g – Local Village Foods
Roselle is a species of Hibiscus used for baking, cocktails, drinks and teas. It is rich in vitamin C, antidepressant properties and iron.
In stock (can be backordered)
What is it?
Roselle is a species of Hibiscus indigenous to W-Africa.
How is it used?
Roselle is used for baking, cocktails, drinks and teas. It can be enjoyed hot or cold.
Why is Roselle good for you?
It is rich in vitamin c, it contains antidepressant properties like flavonoids, antioxidant properties and iron.
- VEGAN FRIENDLY
- ETHICALLY SOURCED
- SOURCED FROM ONLY SMALL SCALE FARMERS